Coffee Filtration

Coffee is 99% water.  Not only will water taste better with Everpure filtration, but it will also provide protection against harmful contaminants. Our exclusive precoat technology enables the removal of submicron particles as small as 0.5 micron in size.

Good coffee can be a real draw for customers. But if the water’s taste and odour isn’t right… it won’t matter what premium coffee bean you use.

If you are experiencing scaling issues… the buildup of calcium and magnesium… your brewing equipment will require more maintenance, or over time may fail altogether.  The best water helps make the best coffee and reduces scale damage to brewing equipment. Everpure water treatment systems achieve both.

The benefits of Everpure filtration:

  • Consistent quality/better-tasting coffee
  • Less downtime and lower energy costs
  • Lower maintenance and equipment costs
  • Satisfied customers and increased profits

 

 

 

Hot Beverage

In today's lineup of vending machine offerings, more and more varieties of foods and drinks are easily accessible with a touch of a button. And with beverages, the easiest way to consistently dispense good tasting drinks is to use the best water possible.

Contaminant free water is the key to dispensing quality beverages. Chlorine and dirt can reduce cold beverage carbonation levels and impact  taste. For hot cup beverages, chlorine causes coffee and specialty drinks to taste bitter. Everpure filters remove these taste-destroying contaminants.

The benefits of Everpure filtration:

  • Consistent quality/better-tasting coffee
  • Less downtime and lower energy costs
  • Lower maintenance and equipment costs
  • Satisfied customers and increased profits

Cold Beverage

Without the right filtration, carbonated beverages won’t have the taste, fizz and appeal that your customers expect.

We can help:

  • Improve carbonation
  • Reduce off tastes and odours
  • Help give your beverages “right out of the bottle” taste and appeal.

Our water treatment systems provide:

  • Consistent beverage quality
  • Less downtime and lower maintenance and equipment costs
  • Satisfied customers and increased profits
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Drinking Water

A glass of water is often the first impression in a dining experience. Today consumers are more concerned than ever about the quality of water, at home or away. Will they have confidence in the water you serve them? Not if your water has an offtaste or unexpected odour.

We improve drinking water by:

  • Reducing chlorine, chloramines and other chemicals that can affect the taste and odour of water
  • Reducing harmful cysts and other contaminents
  • Reducing particulates that cause cloudy water.

Everpure designs water filter systems that deliver a virtually unlimited supply of clean, crisp, refreshing water.

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Ice Makers

Ice is 100% water. 70% of service calls are water related Good quality ice has a sparkle to it. 

When you serve a glass of ice water, you want it to look clean and crystal clear. Everpure products remove particulates that can cause cloudy ice, and improve the taste and odour. 

In addition, our treatment filters control the build-up of scale in icemaking machines, and so maintains  peak operating efficiency, and prolonged life.

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Pre-Filtration

High sediment and particulate in water can shorten the life of fine filters. More severe contaminant conditions such as chloramines may require added treatment. Everpure offers a variety of prefiltration solutions to provide the most cost effective approach to addressing these challenges.

Ideal for high volume and/or high turbidity areas, Everpure’s HSD Pre-Filtration systems offer a number of great features and benefits:

  • Hollow fiber ultra-filtration membrane provides “absolute” filtration of particles as small as 0.02 microns, with low pressure drop and high flow rates
  • Multi-programmable controller initiates self-cleaning (flushing) cycles resulting in several years of use between cartridge replacements
  • Membrane can be easily removed for cleaning or replacement
  • Maximizes the life of fine carbon filters in high volume, dirty or high turbidity situations
  • Provides point-of-entry or point-of-use reduction of bacteria and cysts (99.9999%), and viruses (99.95%)

Reverse Osmosis

If the Total Dissolved Solid (TDS) content in the water is high, it may be time to consider a Reverse Osmosis system.

Our RO systems will:

  • Remove objectionable taste and odours
  • Reduce scale builup and so help prolong equipment life  

Our Reverse Osmosis systems are specially engineered for rigorous foodservice applications. They’re designed to manage the most severe water conditions. 

Our reverse osmosis systems can:

  • Reduce high TDS levels that can impart an objectionable taste;
  • Inhibit limescale build-up that can ruin your equipment;
  • Reduce contaminants such as arsenic, lead, copper and nitrate/nitrite;
  • Reduce Chlorine and other offtastes, and odours;
  • Reduce health-threatening cysts such as cryptosporidium.

Note: Reverse Osmosis should be considered when TDS levels in excess of 300 ppm are present. Water production is dependent on incoming water temperature and line pressure. Consult your Everpure representative for assistance in correct system selection and design

Scale Reduction

Scaling is not just damaging to warewashing equipment, it also wastes energy and produces unsightly spotting on glasses, dishes and utensils. Our systems inhibit or eliminate limescale buildup, reduce corrosion and allow for easy deliming. The result is equipment that runs more smoothly and lasts longer. Keep dishwashers running smoothly

The benefits of Everpure filtration:

  • Scale build-up can increase energy usage and equipment maintenance costs while shortening the life of equipment
  • Economical solutions are available to control this build-up and periodically remove any accumulation
  • Consider for all equipment that heats or freezes water in areas with water that has even small levels of hardness
  • Equipment lasts longer
  • Less downtime and lower equipment costs
  • Lower maintenance and energy costs
  • Increased profits
  • Easy deliming

Water Softening

We offer a full line of commercial water softeners, from small under counter systems for point-of-use espresso applications, to large softeners with flow rates of 165 gallons per minute and more than 750,000 grains of hardness removal capacity, ideally suited for retail superstores and other whole facility applications.

Everpure’s Water Softening products are the first line of defense against scaling (calcium and magnesium build-up).

Whether at Point of Use or Point of Entry, they are designed and built for durability to provide you with many years of trouble-free operation.

Features and Benefits

  • Backed by Everpure's customer service, installation and service teams
  • Meter initiated regeneration minimizes salt, water and electrical costs
  • Advanced user-friendly controls that are simple to service
  • Fiberglass reinforced resin vessels with NSF approved polyethylene liners eliminate worries about corrosion

Applications

  • Espresso
  • Warewashing
  • Reverse Osmosis
  • Pre-treatment
  • Laundry
  • Water Heater Scale
  • Prevention/Reduction
  • Food Service
  • Grocery
  • Boiler Scale Control
  • Retail

Steam Cooking

Steam is 100% water Everpure filters reduce:

  • Abrasion and clogging
  • Scale build-up and corrosion

It’s crucial for steam equipment to have clean water. Chlorine and minerals can cause a number of serious problems, including abrasion, clogging and corrosion. All of these can cause higher energy and maintenance costs, and equipment breakdown.

Everpure has steam products that allow for fewer delimings, provide improved efficiency, and help to extend the life of steam equipment.

Warewashing

Scaling is not just damaging to warewashing equipment, it also wastes energy and produces unsightly spotting on glasses, dishes and utensils. Our systems inhibit or eliminate limescale buildup, reduce corrosion and allow for easy deliming. The result is equipment that runs more smoothly and lasts longer.

Water is the single most important ingredient in food service. Consider these facts: ice is 100 % water, coffee is 99% water, fountain beverages are over 80% water and soups and sauces are up to 80 percent water. With these percentages, it’s no wonder more and more foodservice establishments worldwide depend on Everpure water treatment systems to provide the best quality and the most consistent water possible.